100% natural 100% raw 100% local
Why choose our products?
High quality Spirulina
Our spirulina ponds are sampled daily and examined carefully. We pamper them!
Our spirulina is dried to low temperatures to preserve all its vitamins & proteins.
Each batch is then analyzed by independent laboratories in the Philippines and abroad to ensure safety and good quality.
Blue Eco Farm is approved by
Our Farm
Established in 2017, Blue Eco Farm is located in Rosario, Batangas away from the city and pollution.
Our small team is composed of Filipino workers living near the farm.
Under our two greenhouses we now have two large- and three medium-sized ponds. Harvesting takes place every day. Each pond is harvested according to its concentration of spirulina and the weather.
After the harvest, spirulina is immediately pressed, shape in spaghetti, then dried and crushed in granules at the end of the day.
The cultivation of spirulina is very labor-intensive and requires a lot of know-how.
Samples of each of our batches are sent to local and foreign laboratories for analyses to ensure the best product 😊
Production
Harvest
Press
Spaghetti Shaping
Drying
Crunching into granules
That's it !
Good for you, good for the planet
Spirulina for a sustainable future
Spirulina is not only a superfood, it can make a real impact on food security and the environment.
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Spirulina cultures do not require fertile land as cultures are done in ponds.
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Spirulina is sensitive and doesn't use any pesticides whatsoever.
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Spirulina cultures need less water than any other food production.
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Our spirulina is 100% locally grown in our farm in Rosario. By choosing to buy local, you decrease your carbon footprint, by reducing the use of fuel or gasoline needed to bring the spirulina from the farm to your plate!
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Buy choosing artisanal spirulina growing in a “human scale” farm, (in small batches), you not only chose high-quality spirulina (with monthly quality controls) but also support Philippine agriculture and preserve jobs.
Volume of water
needed to produce 1kg of proteins
“Our daily choices as consumers shape the world of tomorrow”
Vision-Mission-Values
Vision
Good and healthy food for all
We aspire to influence people to make healthy food choices for life, and habits that promote health and respects the environment.
We believe that staying healthy goes hand in hand with working towards a greener tomorrow.
Mission
To improve the health and well-being of people through quality superfood products.
We are rooted in social responsibility, sustainability and ethical values.
We strive to grow our business with the same integrity we use to produce our products, with sustainability and great value for all.
Values
Quality
We’re committed to creating quality produce, every time.
Integrity
We’re trustworthy and put value in the relationship that we make.
Community
We help build growing community of people making healthy and conscious lifestyles
Wellness
We’re dedicated to promoting and nurturing wellness
Sustainability
We believe that human health is intrinsically linked to nature and the environment
The founders
Jennifer DOMINGO
Founder
Fabien DUBOIS
Founder
Claire GOIRAND
Founder & General Manager
Laurent GOIRAND
Founder
L'mira DUBOIS
Founder
